Healthy Cookies For Summer
Healthy Cookies For Summer
By blarticle
Enjoy summer time in the solar and warmth with healthy cookies that flavor fantastic at your next summer time birthday party. Often times healthy cookie recipes consist of ingredients that don't flavor excellent in the summertime warmth or are extra geared in opposition to colder vacations. Here are two healthy cookies treats that are fun to make and entire of flavor.
Watermelon Sandwich Cookies
These cookies are healthy and certainly geared for summer time as these won't dehydrate you, and best of all they won't soften in everyone's palms on the birthday party. This healthy cookie recipe calls for blueberry complete wheat pancakes. To make a batch of six you'll need:
12 3-inch vast complete wheat blueberry pancakes cooled to room temperature
6 seedless watermelon slices cut 3 inches circular and 2/3 inch thick that are drained to get rid of extra moisture.
natural whipped cream—enough to hide each pancake
Spread some natural whipped cream on one aspect of the whole wheat blueberry pancake. Place a slice of watermelon between the 2 pancakes with the whipped cream dealing with the watermelon. Repeat until all six cookies are made. For an additional touch have company choose their favorite fruit to put onto a toothpick then position the toothpick into the top of the cookie for an extra fruit delight. This recipe is well become a vegan cookie by using a vegan recipe for the pancakes.
Ice Cream Sandwich made with Healthy Chocolate Chip Oatmeal Cookies
A summer time birthday party wouldn't be full with out fulfilling everyone's flavor buds with the cooling, sweet flavor of ice cream. Turn it into a easy to hold treat by serving as an ice cream cookie sandwich. Change this into a healthy cookie treat by making a complete grain healthy cookie recipe that makes use of natural sweeteners instead of refined white sugar. Use homemade ice cream made with natural sweeteners similar to honey or maple syrup and fruit. Put the ice cream between two healthy cookies and revel in.
Chocolate Chip Oatmeal Cookies
(from the Wholesome Junk Food Cookbook)
Yield: 4 dozen
Ingredients:
number one stick (1/2 cup) salted organic butter
1/2 cup expeller-pressed canola or sunflower oil
3 eggs
number one cup maple syrup
number one cup complete wheat flour
number one & 1/2 cups unbleached white flour
2 teaspoons baking soda
2 teaspoons unprocessed sea salt
3 cups organic rolled oats
number one cup coarsely chopped walnuts
3/4 cup chocolate chips, sweetened with grain or evaporated cane juice
Healthy Cookie Recipe Steps:
Step number one: Preheat the oven to 375°F.
Step 2: Cream the butter in a mixing bowl until light. Add the oil, eggs, and
maple syrup, beating smartly after each addition.
Step 3: In a separate bowl sift the flours, baking soda, and salt.
Step 4: Gradually upload the flour mixture to the creamed mixture, mixing
smartly. If the dough seems too stiff, upload number one to two tablespoons of water to
soften the dough.
Step 5: Stir in the rolled oats. Add the walnuts and chocolate chips.
Step 6: Drop by tablespoonfuls onto an ungreased cookie sheet and bake
for eight to 10 minutes, or until simply light golden.
Vanilla Ice Cream
(from the Wholesome Junk Food Cookbook)
Yield: about ½ quart
Ingredients:
number one (13 ½ ounce) can coconut milk
½ big or number one small frozen banana
3 tablespoons honey or maple syrup
number one teaspoon vanilla extract
½ teaspoon salt
Mix the coconut milk, banana, honey, vanilla, and salt in a blender until smooth. Pour into an ice cream maker and combine until the consistency of soft-serve ice cream.
For ice cream sandwiches, position between two healthy chocolate chip oatmeal cookies. Tip: Cool down the cookies first by striking them in the refrigerator or freezer. Store these healthy treats in a cooler or refrigerator until they're able to consume.
About The Author
Laura's Wholesome Junk Food
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